Effective tips that help manage asthma symptoms

Effective tips that help manage asthma symptoms

Asthma is characterized by respiratory problems that cause narrowing and swelling of the airways, making breathing feel labored. Chest pain, shortness of breath, wheezing, and irregular sleeping patterns are common symptoms. The cold and cough mainly trigger attacks, which cause excess mucus formation. According to the WHO, around 262 million people in 2019 were affected by asthma. This article shares the effective treatment options, meal plans, lifestyle changes, and tips to manage asthma:

Treatment options
The symptoms of asthma can be managed with the help of effective treatment options, such as

  • Tezepelumab
    This treatment option is a human monoclonal antibody that blocks the activity of thymic stromal lymphopoietin (TSLP), a cytokine responsible for the inflammatory response. Tezepelumab is known to reduce annualized asthma exacerbation rate in severe asthmatic patients.
  • FASENRA
    Severe cases of eosinophilic asthma are treated with this prescribed option. FASENRA targets the eosinophils, which helps patients breathe easier and reduces the frequency of asthma attacks.
  • NUCALA
    NUCALA contains mepolizumab, an intravenously administered treatment for patients with severe eosinophilic asthma. This prescription targets the eosinophils in the bloodstream that are responsible for causing flare-ups.
  • XOLAIR®
    This prescription option works against Immunoglobulin E (IgE), which is the main culprit of allergic reactions that trigger asthma. XOLAIR is used for moderate to severe asthma in people six years or above.
  • ZYRTEC ®
    ZYRTEC helps stop the immune response to allergy triggers, and it’s used for treating mild to moderate asthma. This option provides relief from symptoms like watery eyes, runny nose, sneezing, and itchy nose or throat.


Foods to eat
Any illness is fought with a combination of treatment options and a healthy food regime. In this case, we must focus on foods that enhance the function of the lungs. Spinach, lettuce, radish, parsley, rocket, and beetroot are all high in nitrate, which helps optimize the function of the lungs. These foods help increase the oxygen levels and let the organs perform at their best. Vitamin-C-rich foods like oranges, bell peppers, and lime help restore your immune system, keeping common triggers of asthma at bay. Garlic, ginger, tomatoes, olive oil, and leafy greens are rich sources of anti-inflammatory properties that help provide relief to asthma symptoms.

Foods to avoid

Cabbage, legumes, wheat, and lentils, cause bloating and acidity. These foods can put more pressure on the airways, causing them to narrow even further. Other foods that must be avoided include soy, peanuts, tree nuts, shrimp, and other shellfish, as these can easily trigger allergies even among normal patients. Those with asthma need to be extra careful about their food choices and eliminate triggers.

Lifestyle changes
Along with the treatments and nutritional choices mentioned above, here are a few daily habits that can help people with asthma:

Regular exercise
Practicing yoga, mild exercises, and meditation can be significantly rewarding for asthma patients. These activities can help improve breathing capacity and gradually help expand the airways. Better breathing patterns imply that the body receives optimal levels of oxygen, elevating the function of all organs. Meditation helps relieve stress and anxiety, which is crucial for those with asthma patients as such factors can contribute to a feeling of restlessness, difficulty breathing, and chest tightness. These symptoms can trigger an asthma attack or worsen the symptoms of asthma.

Protection from triggers
Anything that involves the sensation of the nose can trigger an asthma attack. It would be ideal for asthma patients to know their triggers and take the necessary preventive steps. The most common triggers include dust mites, perfumes, molds, fur from pets, and pollen. Keep a mask handy while stepping out during pollen season, and if you’re an outdoor enthusiast, it’s best to step out after the rains. The dust and pollens settle on the surface instead of freely swaying the way the wind sways. During a high pollen season, asthma patients can mouth covers, masks, or wraps to protect themselves from irritants.

Using a humidifier
People staying in a region with dry air will face respiratory issues like an inflamed windpipe and a dry mouth and throat. The lack of moisture in the air can irritate an asthma patient even more and may pose a higher risk of contracting a cold and cough. Besides, the dry air doesn’t let the inflamed windpipe and a sore throat heal fast enough. In that case, an effective humidifier would be the best investment.

Having more steam baths and hot beverages
Some quick home remedies asthma patients can effectively use in their daily lives. Taking a steam bath more often helps release mucus and congestion, keeping one of the most common asthma triggers at bay. A cup of herbal tea like ginger, rosemary, peppermint, or chamomile tea right before bed can help release the accumulated congestion and clear the windpipe for a better airflow. Such habits practice can help asthma patients breathe easier, resulting in a peaceful night’s sleep.

Keeping a condition like asthma under control is crucial. The treatments, nutritional choices, and lifestyle changes discussed above will help protect one from the symptoms and help build a tolerance toward environmental factors that usually come into play.

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4 healthy foods for nursing mothers

Mothers who have recently delivered babies don't have sufficient nutrition due to the loss of blood and lactation. As a result, they have to carefully choose foods that are rich in calcium, carbohydrate, unsaturated fat, iron, folic acid, protein, and vitamins B6, B12, C, and D. Thankfully, healthy foods and supplements can help them regain strength and supply breastmilk to their newborns. The top four superfoods that can help nursing mothers include: Bananas Bananas are less expensive, available throughout the year, and considered a superfood for nursing moms. They are rich in nutrients, healthy carbs, vitamin B, antioxidants, and phytonutrients. Bananas are also abundant in potassium, calcium, and pectin, a source of energy. Experts claim that having a banana every day can help moms regain the energy they need to take care of the baby and breastfeed. Potassium is crucial for maintaining fluid balance in the mother's body and aids in the rampant transmission of nerve impulses.  Bananas can also aid in regulating blood pressure. It can prevent constipation, aid in regular bowel movements, and promote healthy gut bacteria. These fruits can provide about 1/4th of the vitamin B6 required for nursing moms, which is crucial for hemoglobin production and fighting antibodies. However, avoid bananas if you have allergies, a bout of cough and cold, or diabetes. Mothers can eat bananas after any meal or even add them to smoothies or pancakes as part of a meal. Fatty fish Fatty fish are naturally rich in vitamin B12, omega-3 fatty acids, and vitamin D. Fish like salmon and sardines are one of the few food sources of vitamin D, which is essential for mothers and their infants. A deficiency of vitamin D in infants, though uncommon now, can lead to weak and deformed bones. These fish also contain DHA, a type of omega-3 fatty acid essential for an infant's brain and heart development. DHA can be naturally found in breast milk if a mother eats fatty fish, eggs, or red meat. Omega-3 acids can also help in preventing postpartum depression. Mothers can choose from freshly caught fish, buy from verified farms, or use canned salmon. However, ensure that you have salmon or sardines twice a week to get its benefits and increase the production of breastmilk production. Homemade stock Soups and broths are wholesome and satisfying meals for nursing mothers. The most significant advantage of broths or soups is you can make large quantities and freeze them. The first three months can be hectic for new moms, which is why broths are perfect. They are nutritious, time savers, and can instantly replenish nutrients and strength. Mothers can use the bones and cartilage of chicken or lamb for meat broths. However, slow-cook them as the soup will have time to absorb all the nutrients and minerals from the meat and bones.  On the other hand, vegetarian mothers can make soups and broths of various vegetables and lentils. Bell pepper, carrots, celery stalks, french beans, lentils, mung, cottage cheese, and peas are ideal ingredients for vegetarian soups. Broths and soups can also help deal with postpartum depression and help regain bone density. It can also help reduce joint pain and strengthen joints right after childbirth. Leafy green vegetables It is widely known that green leafy vegetables contain multiple nutrients like vitamin A, C, E, and K, fiber, minerals, calcium, and antioxidants. Spinach has a high concentration of phytoestrogens and iron. When a nursing mom increases the intake of spinach, it raises the estrogen level and helps stimulate milk production. Phytoestrogens also help in regulating and reducing cholesterol and blood sugar levels. They are low on calories; hence, you do not have to worry about gaining weight. One serving of green leafy vegetables daily is the recommended quantity for nursing moms.  Mothers can also eat broccoli and Swiss Chard, which are high in calcium and iron. The daily calcium requirement for nursing moms is about 1,300 milligrams a day. Kale or collard greens also can supply about 20% of the daily calcium requirement. Moms can also have milk and yogurt to ensure they receive the necessary supply of calcium. They can add greens to salads, smoothies, soups, or casseroles. Cigna breast pump Cigna is a global health service company that offers health, pharmacy, dental and supplemental insurance, and Medicare plans. You can get 100% of Cigna's insurance for hospital-grade and standard electric breast pumps with a prescription from your physician, midwife, or nurse practitioner. Cigna also covers the cost of renting a heavy-duty hospital-grade breast pump if a standard breast pump fails. Elvie Free Elvie, one of the brands covered by Cigna with a doctor's prescription, has introduced a revolutionary, silent wearable breast pump that women can discretely fit in their clothes. It is a wireless breast pump that can be operated through a smartphone. This easy-to-use pump can be used confidently and without any hassle. Since it is silent, it can be used anywhere without any disturbance or the need for privacy. Moreover, there are no tubes or pipes. It consists of five easy-to-assemble and clean components that make pumping clean and safe. If you're a new mother who wants to try out breast pumps, give this a try after consulting a doctor. 

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5 foods that can lower cancer risk

Can what we eat help prevent serious illnesses like cancer? The link between disease and foods has been extensively studied. For instance, the research findings of the World Cancer Research Fund and the American Institute for Cancer Research have indicated that food choices greatly affect one’s health and well-being. The results also suggest that certain plant-based foods can help lower one’s cancer risk. So, here are some of the best foods to have: Garlic This pungent food item’s benefits outweigh the inconvenience (i.e., bad breath). Its odor is brought on by its sulfur compounds, which are also responsible for stopping the development of cancer-causing substances in the body. Additionally, garlic can help speed up DNA repair and kill cancer cells. Garlic also battles bacteria, especially the kind of bacteria associated with stomach cancer (H. Pylori bacteria). Studies have also indicated that garlic can reduce the risk of pancreatic, colon, esophageal, and breast cancer. To get the most out of garlic, peel and chop the garlic cloves and let them sit for 20–30 minutes before cooking them. This enables the activation of enzymes and the release of sulfur compounds. Adults should have one clove of garlic per day for better health. Broccoli Studies have suggested a link between cruciferous vegetables (like broccoli, cauliflower, kale, and cabbage) and cancer prevention. A few lab studies showed that sulforaphane obtained from broccoli could help thwart the development and progression of the disease in several ways. Broccoli can be a great addition to meals to reduce the risk of prostate, lung, colon, and breast cancer. However, to get the most out of the vegetable, it should be steamed and consumed without being coated in greasy sauces or cheese. Berries Recent studies have pointed out that berry extracts can slow down the growth of cancerous cells, and among them, strawberry and raspberry extracts had the strongest effects on colon cancer cells. Both strawberry and raspberry are rich in antioxidants like vitamin C and the phytochemical called ellagic acid, which is considered to lower the disease risk. Ellagic acid exhibits anti-cancer properties in laboratory tests. It can help increase the enzymes that destroy the cancer-causing substances and slow tumor growth. This phytochemical can also help prevent bladder, lung, skin, esophagus, and breast cancers. In addition, the berries also contain flavonoids, which suppress the production of an enzyme that damages DNA and has been linked to lung cancer. Other berries like blackberries, blueberries, and cranberries are also great additions to your nutritional regimen as they also exhibit antioxidant and anti-inflammatory properties. Spinach Spinach is rich in carotenoids like zeaxanthin and lutein that can get rid of free radicals from the body. Free radicals are unstable molecules that can cause damage to the body. Carotenoids are found in dark leafy vegetables like kale and spinach. An NIH-AARP study conducted with a sample size of nearly half a million people indicated that those who ate more spinach were less susceptible to cancer of the esophagus. Some research also says that this vegetable can help prevent ovarian, endometrial, mouth, lung, and colorectal cancers. Additionally, spinach is also high in folate and fiber, which can lower the risk of certain diseases. This superfood can also help produce new cells and repair DNA. It is best to lightly cook spinach leaves and add them to salads or soups; preparing it this way (or having it raw) can help one get the most lutein. Carrots Carrots are usually linked to eye health, but a lesser-known fact is that this vegetable is packed with nutrients that can help one fight diseases. Carrots contain beta-carotene, an antioxidant that protects cell membranes from toxin-induced damage and slows down the growth of cancer cells. Additionally, the vegetable also contains phytochemicals, which can lower the risk of cancers of the mouth, pharynx, esophagus, stomach, and breast. However, cooked carrots can show better results than having them raw. Let the carrots rest after steaming or boiling them for about 15-20 minutes. Dice them when done so that the nutrients are not lost. Those affected by the disease should follow a balanced meal plan that includes one or more of these five food items. Further, better food choice becomes crucial in restoring strength and improving immunity when one is undergoing rigorous treatment for cancer. Treatment Doctors can recommend radiotherapy for certain kinds of cancer. A popular option recommended by doctors is Xofigo radium 223 cancer treatment—an injection used to treat prostate cancer that has spread to the bones. Xofigo contains radioactive material radium 223, which targets cancer cells. The cells absorb this material, leading to the release of radiation that travels a short distance to kill malignant cells. So, due to its limited range, surrounding healthy cells receive little or no radiation. The option is prescribed in these conditions: When hormone treatment stops working for patients When the illness does not respond to surgical treatment that lowers testosterone In male patients, radium-223 can help treat cancer that has spread to the bone but not to other parts of the body. While Xofigo radium 223 cancer treatment is suitable for female patients, it is usually not prescribed for women who are pregnant.

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